• KGS/USD = 0.01134 0%
  • KZT/USD = 0.00225 0%
  • TJS/USD = 0.09264 0.54%
  • UZS/USD = 0.00008 0%
  • KGS/USD = 0.01134 0%
  • KZT/USD = 0.00225 0%
  • TJS/USD = 0.09264 0.54%
  • UZS/USD = 0.00008 0%
  • KGS/USD = 0.01134 0%
  • KZT/USD = 0.00225 0%
  • TJS/USD = 0.09264 0.54%
  • UZS/USD = 0.00008 0%
  • KGS/USD = 0.01134 0%
  • KZT/USD = 0.00225 0%
  • TJS/USD = 0.09264 0.54%
  • UZS/USD = 0.00008 0%
  • KGS/USD = 0.01134 0%
  • KZT/USD = 0.00225 0%
  • TJS/USD = 0.09264 0.54%
  • UZS/USD = 0.00008 0%
  • KGS/USD = 0.01134 0%
  • KZT/USD = 0.00225 0%
  • TJS/USD = 0.09264 0.54%
  • UZS/USD = 0.00008 0%
  • KGS/USD = 0.01134 0%
  • KZT/USD = 0.00225 0%
  • TJS/USD = 0.09264 0.54%
  • UZS/USD = 0.00008 0%
  • KGS/USD = 0.01134 0%
  • KZT/USD = 0.00225 0%
  • TJS/USD = 0.09264 0.54%
  • UZS/USD = 0.00008 0%

Viewing results 1 - 6 of 566

EU and FAO Aid Uzbekistan’s Management of Hazardous Chemicals

On 1 May, the Food and Agriculture Organization of the United Nations (FAO) and the Ministry of Ecology, Environmental Protection and Climate Change of Uzbekistan held an inception workshop in Tashkent on technical assistance for the sound management of hazardous chemicals. The joint venture, implemented with financial support from the European Union, is designed to enhance the effectiveness of mechanisms and tools for the management of hazardous chemicals and related waste. A key goal cited by the EU Delegation to Uzbekistan, is to reduce the use of dangerous pesticides in agriculture, through the introduction and promotion of alternative methodologies amongst farmers. Aziz Abdukhakimov, Minister of Ecology, Environmental Protection and Climate Change, stressed that by actively striving to reduce the use of highly hazardous pesticides, Uzbekistan aims to lower their adverse impact on the nation’s health and environment, in addition to making a significant contribution to  UN Sustainable Development Goals. Regarding plans to address the issue, he  announced, “We need to revise our inventory of contaminated areas of former agricultural airfields and other sites, the last of which, was carried out in the ‘90s when more than 450 former agricultural airfields were identified.” Praising the move, Wim Riepma, Head of Cooperation Section, EU Delegation to Uzbekistan, stated: "Our partnership with the Government of Uzbekistan and FAO exemplifies a collective commitment to protecting the environment and public health, by cleaning up legacy waste, by improving waste management, and by reducing pesticide waste production. Integrated pest management and awareness of health and environmental risks are key to a healthier, environment- friendly and economically viable agriculture sector.” Sherzod Umarov, Assistant FAO Representative in Uzbekistan, likewise emphasized, "The project implementation will enable an improved institutional capacity for sound pesticide management and better data on hazardous wastes in agriculture allowing development of a national waste management strategy. The project also aims to scale up green practices in the agricultural sector leading to reduced risks to farmers and consumers from the use of pesticides and to food production relying on less toxic pesticides and biological protection tools.”  

Twenty New Reservoirs for Kazakhstan

The Kazakh Ministry of Water Resources and Irrigation has announced plans to build 20 new reservoirs with a capacity of 2.5 billion cubic meters by 2030. During the first stage, ten  reservoirs will  be constructed in the regions of Akmola, West Kazakhstan, Zhambyl, Kyzylorda and Zhetisu, and in the south, two more reservoirs will complement that of Kensai-Koskorgan-2 , already in operation in the Turkestan region. The installation of eight new reservoirs will then follow elsewhere. Once completed, the project will reduce the country's dependence on water flowing from upstream Kyrgyzstan and China by 25%, help combat drought in southern Kazakhstan and conversely, reduce the threat of flooding in 70 rural settlements with a total population of 137 thousand people. In addition, irrigation will be provided for  a further  250 thousand hectares of farmland. Plans are also in place to reconstruct 15 existing reservoirs with a total capacity of 1.9 billion cubic meters, with work on six reservoirs in Aktobe, West Kazakhstan, Zhambyl, Kostanay, Turkestan regions and the city of Astana, scheduled to start this year.

EU Gives Uzbekistan’s Agriculture Another Boost

On April 25 the European Union presented €6 million ($6.4 million) to the Uzbek government to support the country's National Food Security and Healthy Nutrition Strategy. Alongside the grant the EU has also provided funds to help the Ministry of Agriculture to carry out its planning reforms. Further funding of €20 million ($21.4 million) will be issued later this year and next, in support of Uzbekistan's National Agriculture Development Strategy for 2020-2030. The overall objective is the establishment of more market-orientated and sustainable agriculture and food sectors, and subsequently, the creation of more jobs and better access to safe and nutritious food for people in Uzbekistan. “The agri-food sector is critical for Uzbekistan’s economy and is a major source of employment,” commented the EU's ambassador to Uzbekistan Charlotte Adriaen. “Family-run or ‘dekhan’ farms produce most of the meat and vegetables consumed by Uzbek citizens. Our focus is therefore on those reforms that enable these farms to prosper, adapt to a changing climate, protect the environment, produce healthy food, and become part of local and global value chains. The grant funding together with other European Union initiatives such as GSP+ will also help to boost exports to the EU.” The European Union is Uzbekistan’s main funder of developments in the agriculture and food sectors. Between 2020-2023 it provided grants totaling €32.5 million ($35 million).

Kyrgyz Farmers Urged to Supply Agricultural Products to China

The Kyrgyz Ministry of Agriculture, Forestry and Water Resources has urged more domestic businesses to establish and expand trade in agricultural produce with the People's Republic of China (PRC). Kyrgyz farmers and processors currently export wheat flour, cherries, melons, grapes and soybeans to China and  to increase food exports, the ministry has issued a series of guidelines. Entrepreneurs and small-business owners must first be registered on the website of the General Customs Administration of the PRC, and to satisfy Chinese demand, ensure that their produce is devoid of  genetically modified organisms (GMOs) and harmful additives. "It should be noted that requirements on the Chinese side differ according to  risks posed by individual plant products," warned the Kyrgyz Ministry of Agriculture, "and conducts a comprehensive inspection of produce provided by first-time exporters." In his address at an earlier  conference in Bishkek, Chinese Ambassador to Kyrgyzstan Du Dewen confirmed  China's need for imports from organic agriculture vendors and plans to improve trade relations with Kyrgyzstan. According to the General Customs Administration, Kyrgyzstan increased its annual export to China by over two-fold in the first quarter of 2024, and total  bilateral trade turnover stands at  $4.5 billion per year. In a recent list provided by Chinese authorities, Beijing requires  beef, poultry, fish, as well as cowhides, sheep, goats, and washed wool and cashmere.

USAID for Cold Storage Facility in South Kyrgyzstan

The U.S. Embassy in Bishkek has announced that equipment valued at over $78,000 has been provided by the U.S. to Kyrgyz company SFN International LLC to open a modern cold storage facility in Jalal-Abad in southern Kyrgyzstan. Ynakbek Abylkasymov, head of SFN International LLC, reported that the new facility’s 1,100 metric ton storage capacity, will enable the company to purchase more produce from farmers and offer cleaning, sorting, packing, and storage services. Referring to benefits afforded to 700 households in the rural south, through improvements of food security, he stated, “The facility will help farmers to reduce waste, improve agriculture quality, and boost income by around 150%. In addition, we plan to create 200 new jobs and help businesses export high-quality fresh produce and dried fruits.” The equipment was provided by the U.S. Agency for International Development (USAID) through its Agro Trade Activity and in tandem with other U.S.-supported cold storage facilities throughout Kyrgyzstan, will help reduce waste, extend the shelf- life of perishables, maintain market stability, and ensure a reliable and consistent supply of food throughout the year. Commenting on the success of projects to date, James Lykos, Director of USAID/Kyrgyzstan Economic Development Office, said, “Since 2018, the U.S. government has been partnering with Kyrgyz firms to establish over 20 new cold storage facilities in the Kyrgyz Republic’s southern regions. These facilities have a total storage capacity of 12,500 tons, more than doubling the storage capacity in the region, decreasing food spoilage by 40% and creating new income-generating activities for over 4,000 farmers.”

World Bank Boosts Kyrgyzstan’s Agricultural Productivity and Climate Resilience

The World Bank has announced funding of $30 million to help boost the productivity and climate resilience of Kyrgyzstan’s dairy and horticulture agri-food clusters. The project will be complemented by a $5 million grant from the Global Agriculture and Food Security Program. “Recognizing agriculture as a cornerstone of the Kyrgyz Republic's economy, the World Bank prioritizes the sector alongside energy and water in its new 2024-2028 Country Partnership Framework. The new project marks the beginning of a series of initiatives designed to support the Cabinet of Ministers' vision for a modernized, competitive, and climate-resilient agricultural sector," reported Tatiana Proskuryakova, World Bank Regional Director for Central Asia. Running until 2029, the initiative will help producers, processors, and other value chain participants to improve the quality and volume of their produce, access to markets through investment loans, training and capacity building, seed system enhancement, breeding, and information management. It will also focus on enhancing climate adaptation and mitigation through the promotion of climate-smart technologies as well as the employment of digital technology for accessing market information. The project will directly support 8,000 beneficiaries including individual farmers and producers, producer groups, small and medium processors, and other value chain participants in the agri-food clusters of dairy and horticulture. Indirect beneficiaries, numbering 20,000, will comprise farming communities and households of loan and training recipients, in addition to members of broader rural communities who will be afforded better jobs and opportunities to generate income.

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