Kazakhstan’s Ministry of Agriculture in cooperation with the National Agrarian Scientific and Educational Center have launched a program to revive the legendary Kazakh apple variety – aport.
Aport is a capricious variety that requires special cultivation conditions. Quality apples can only be produced in orchards growing 850-1,250 meters above sea level. There are few such areas in the foothills of Almaty and the nearby region. Unlike other apple varieties, which begin to bear fruit in 4-6 years, aport needs 8-9 years to give a first harvest. Nevertheless, aport apples, distinguished by their large size, distinct smell, and succulent nature, are in great demand.
The aport revival program, designed for 2024-2028, involves private investors and specialized nurseries. The program will grow the required number of saplings to begin the full-scale commercial cultivation of apple orchards. In the first stage, in 2024, the seeds of the Sievers apple tree were collected, and the development of national standards for growing Kazakhstan’s aport began. In 2025, seedlings will be planted on ten hectares to become a mother garden supplying saplings for nurseries. During the next two years, it is planned to grow a sufficient number of saplings to plant an orchard on 100 hectares. Later, aport saplings will be offered to private gardeners for commercial cultivation.
In 1970, there were 3.8 million aport trees in Kazakhstan, but by 1984, only 1.4 million remained. In 2012, scientific research began on the revival and rejuvenation of the variety, including establishing an experimental garden of aport grafted onto Sievers apple trees. In 2023, Kazakh scholars harvested the first large fruits weighing 400-500 g.
Kazakhstan is the birthplace of apples — particularly the famous aport apples, which grow in the Almaty region. Translated from Kazakh, Almaty roughly means “place of abundance of apples.”
One of Almaty’s main landmarks, the first sight to greet visitors to Mount Kok-Tobe, which looms over the city, is a granite statue of an apple with water gushing from its core.