Five-Year Plan for Food Independence in Tajikistan Faces Tough Questions
The Tajik government has approved a new Food Security Program for 2026-2030, aiming to drastically reduce reliance on food imports and enhance the sustainability of Tajikistan’s agricultural sector.
Progress and Persistent Challenges
The initiative is backed by a budget of 378.2 million somoni (approximately $41.6 million), with nearly 80% funded by international donors.
The program’s architects express confidence that Tajikistan can fully meet domestic food needs by 2030, while also improving food quality and accessibility across all social strata.
Indeed, progress has been made. In the early 2010s, Tajikistan met only 70% of its food requirements. By 2024, this figure had risen to 80%. Last year alone, agricultural output increased by 10%, with notable growth in cereals, melons, and fruit production.
Still, significant structural problems persist:
- Wheat, sugar, and vegetable oil remain heavily import-dependent
- Domestic meat production covers only about half of national demand
- Irrigation infrastructure is outdated and inefficient
- Climate risks, including droughts, floods, and glacial melt, pose growing threats
Additionally, food remains a heavy financial burden: more than 50% of household budgets are spent on food, leaving many families vulnerable to price fluctuations.
Key Objectives and Measures
The program outlines several goals:
- Increase agricultural output by at least 10% by 2028
- Raise investment in the sector by 15% compared to 2025
- Modernize irrigation systems and improve processing infrastructure
- Introduce digital tools and climate-resilient farming practices
By 2030, the government pledges to reduce household food costs, improve livestock productivity, develop logistics infrastructure, and launch targeted support and educational campaigns for vulnerable groups.
Budget Breakdown
The $41.6 million budget is allocated as follows:
- $18.7 million – land reclamation and restoration
- $6 million – agricultural machinery and equipment
- $5.5 million – development of food and logistics infrastructure (warehousing, cold storage, processing, and transport)
- $2.5 million – organic crop protection
- $2.2 million – climate adaptation and sustainable agriculture
- $1.2 million – livestock development
- $770,000 – breeding and seed production
- $407,000 – agricultural digitization
- $550,000 – nutrition and public awareness programs
Funding sources:
- 79% from international donors
- 14% from the state budget
- 7% from the private sector
Major risks to implementation include climate-related disasters, deteriorating irrigation networks, technological lags, volatile global food prices, and geopolitical instability.
To mitigate these, the government plans to establish a monitoring and early warning system alongside rapid crisis-response mechanisms.
Reality or Ambition?
The Ministry of Agriculture, along with regional authorities, will oversee implementation. Monitoring will adhere to national standards to ensure transparency.
Experts agree the program is ambitious and its success hinges on the pace of agricultural modernization and efficient resource management.
Tajikistan’s goal is clear, but success will depend on whether ambition is matched by sustained implementation and adaptability.







